Sunday, February 5, 2012

Chocolate Peanut Butter Oatmeal

  • 1/2 cup (40g) rolled oats
  • 1 cup water
  • pinch of salt
  • 1/2 medium banana, sliced into thin pieces
  • 1 tsp vanilla extract
  • 1-1/2 tsp unsweetened cocoa powder 
  • 1/4 tsp cinnamon
  • 1 tsp stevia
  • 1 tbsp (17g) peanut butter 
In a medium size pan, heat the oats, water, and salt over medium heat. Once the mixture begins to simmer, approximately 5-6 minutes, stir in the sliced banana. Continue to stir until the banana breaks down and the mixture thickens. Add the vanilla, cinnamon, cocoa powder, and stevia, and stir until incorporated. Pour oats into a serving bowl and top with peanut butter.
Recipe from livewell360.com

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