Breaded Pork Chops

- 4 Pork Chops
- 2 Tbsp. Flour
- 1/2 Tsp. Salt
- 1/2 Tsp. Paprika
- 1/8 Tsp. Pepper
- 1 Egg, Slightly Beaten
- 1 Tsp. Worcestershire Sauce
- 1/2 Cup Bread Crumbs
- 1 Tbsp. Vegetable Oil

1. Combine flour, salt, paprika, & pepper.
2. In another bowl, combine egg & Worcestershire sauce.
3. Coat chop with seasoned flour, dip in egg mixture, & coat with bread crumbs.
4. In large skillet heat oil over medium high heat.
5. Brown on one side until golden brown (approx. 4 min.) turn & continue.